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To our apple varieties
Other apple types
Kanzi®
Kanzi® has a very firm, crunchy pulp and is extremely juicy and aromatic. Compared to most other apples, Kanzi® has an exceptionally high acid content and relatively low sweetness.
Andreas Tauber, apple grower from Raas/
Rasa
, about the Kanzi
The club apple Kanzi® prefers hilly landscapes and therefore thrives quite well here in South Tyrol. Its beautiful red and yellow colour is reminiscent of the classic ‘Snow White’ apple. Moreover, the fine sweet-sour taste appeals to almost everyone.
Flavour
sweet
sour
aroma
mild
aromatic
pulp
melting
firm
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15
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Drinks
Apple-papaya-melon drink
30
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Apple “Schmarren” soufflé
30
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Apple & camembert pockets
30
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Apple rose muffin
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Rainbow trout tartar with South Tyrolean apple PGI
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You love apples, but have you ever thought about who’s behind the cultivation of these juicy, sweet fruits packed with vitamins? We’ll change that today by introducing you to some of our apple farmers.
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